Vi dyrker succes sammen
BioFarm fokuserer på at fremme samarbejde og gensidig støtte mellem dig og BioMar. Teamet er eksperter i ernæring og opdrætsseffektivitet, teknologier og bedste praksis, hvilket gør dem i stand til at skabe en reel indvirkning på bæredygtig forandring og optimeret opdrætssydelse.
Denne indsamlede viden giver os mulighed for at skabe en håndgribelig og varig indvirkning på din virksomhed. Sammen skaber vi en vej til bæredygtighed og succes.
Resultater (46)
Fish oil from trimmings is a success story in the world of sustainable resources — turning what was once discarded into something both practical and powerful. Derived from the parts of fish not used for human consumption such as heads, skin, bones, tails, and viscera — this by-product is now a valuable ingredient in everything from aquaculture to agriculture, pet food, and even renewable energy.
As the global demand for sustainable aquaculture practices continues to rise, so does the need for alternatives to traditional fish meal and fish oil. One of the most promising innovations in this space is AlgaPrime, a revolutionary ingredient that provides a sustainable and nutritious source of omega-3 fatty acids, particularly DHA.
Selecting the right feed is critical for achieving production goals on a fish farm. Conducting feed trials directly on the farm is the most effective way to identify the best option. BioMar helps guide this process.
I BioMar’s fabrik i Brande støtter vi ørred- og lakseopdrættere med skræddersyede foderløsninger og tilbyder råd og vejledning via BioFarm, vores hold af tekniske eksperter. BioFarm engagerer sig i at dele vores viden og erfaringer i pigmentstrategi, og står klar til at hjælpe vores partnere i at levere fileter af højeste kvalitet.
At the BioMar factory in Denmark, we assist salmon and trout farmers with tailored solutions, backed by our technical expert team, BioFarm. These advisors are dedicated to sharing knowledge on pigmentation strategies, helping our partners achieve top-quality fish fillets.
Efter en kold vinter med lave temperaturer kan forårets komme være forbundet med hastige temperaturstigninger. Denne tid kan være en udfordrende og risikabel tid for fiskene, hvis fodringsstrategien ikke tilpasses omstændighederne.
After a harsh winter with low water temperatures, the approach of spring may be accompanied by a rapid rise in temperature, especially in some areas such as northern Europe. This period can be challenging and risky for the fish, especially if the feeding strategy is not adapted to these circumstances.
As the aquaculture industry expands, one of the key challenges is finding sustainable and nutritious alternatives to traditional ingredients like fishmeal and fish oil, which have been the cornerstone of aquafeeds historically. One promising alternative that is gaining attention in aqua-faced formulation are horse beans.
Fish oil is a crucial ingredient in aquafeed formulations, valued for its unique nutritional composition, particularly its high levels of essential omega-3 fatty acids (EPA and DHA). These fatty acids are vital for the optimal growth, development, and overall well-being of farmed fish. Fish oil not only enhances feed conversion efficiency but also plays a significant role in supporting immune function, reproductive health, and the development of larvae and eggs in broodstock.
Poultry meal is emerging as a valuable ingredient in aquafeed formulations, offering a circular protein and mineral source that supports the growth and development of farmed fish. Rich in essential amino acids, fatty acids, vitamins, and minerals, poultry meal is highly palatable and plays a crucial role in maintaining fish health and productivity.
BioMar’s Tech Center er en unik foderfabrik i miniformat, der betjener vores globale Forskning & Udvikling (F&U) - samt produktionsnetværk og som sikrer, at ydelse og kvalitet af vores innovative og bæredygtige foder til akvakultur altid er på sit højeste.
I dag har forbindelsen mellem det, vi spiser, og hvordan det påvirker vores helbred, aldrig været tydeligere. Når det drejer sig om fisk og skaldyr, er denne forbindelse endnu mere betydningsfuld. Det er ikke bare »vi er, hvad vi spiser« - men »vi er, hvad vi spiser, spiser.« Opdrættede fisks og rejers kost har direkte indflydelse på deres næringsværdi, hvilket gør kvaliteten af fiskefoderet til en afgørende faktor for at sikre, at de fisk og skaldyr, vi spiser, er nærende, sunde og produceret på en ansvarlig måde.